Turkish cheese pie

 Turkish cheese pie

One of the most delicious types of pies in Turkey is the Turkish cheesecake, which Turkish cuisine is famous for, which is distinguished by its preparation and ease, Watch the video to learn about the steps of its preparation

Turkish Cheese Pie Ingredients:

• 2.5 flour
• A cup of warm milk
• Half a teaspoon of salt
• Half a teaspoon of sugar
• Two suspensions senior vegetable oil
• Yeast Faure
• One egg
• 50 gr white cheese
• 50 gr mozzarella cheese

How to prepare Turkish cheese pie:

• Prepare the dough by mixing sugar, milk and yeast, then the rest of the dry materials and leave it for an hour to ferment
• Spread the dough with a rolling pin and fill it with different types of cheese
• Put the pie on a greased tray, brush it with egg yolk, decorate it with cheese, and then put it in the oven for 25 minutes at a temperature of 180 degrees.